112 Pak Sha Wan,
Sai Kung, NT, Hong Kong
The first floor offers a more formal, but still relaxed dining environment, where our chefs serve exquisite meals cooked with only the finest ingredients and served to tables with views over the harbour.
The roof terrace offers a fantastic alfresco space for those who do not want a roof over their head!
Quality food requires quality ingredients
This is where our chefs refuse to compromise, realising that quality ingredients are the best way to a quality plate for our guests.
We try, where ever possible to source quality, British or local, sustainable, & environmentally friendly ingredients & products throughout our restaurant.
Relaxed waterfront dining
for everyone
With three floors, we are able to offer three different experiences for our guests.
Starting with our ground floor, it oozes beach club vibes, with a comfortable atmosphere for all the family. With big screens for sport, great selection of British or local craft beers, artisan gins or fine wines its the perfect spot for a chilled meal after a day at the beach.
